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All Product's common stand on environmental and social correctness

Our Kappaphycus alvarezii seaweed-based products are 100% natural, organic, non-polluting and rich in micro and macro elements. Seaweed is produced, harvested, and processed without addition of chemicals or synthetic fertilizer. Kapppaphycus products are currently used by the food, animal feed, biofertilizer, pharmaceuticals and cosmetic industries. 

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Seaweed Extract

Organic Bioestimulant - Seaweed extracts are natural biostimulants that improve the yield, nutritional and nutraceutical properties of plants with no adverse effects on the environment.

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One of our generation's biggest challenges is to secure long-term food supply to our growing population and endure the new conditions imposed by climate changes. Our Kappaphycus alvarezii based seaweed extract, or k-sap, is rich in phytohormones, polysaccharides, and amino acids that increase plant productivity and enhance their natural resistance against pathogens. Our seaweed extract is suitable for use in organic and conventional crop production.

Seaweed Extract

Back to nature

Plantas verdes pequenas
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Powder

Kappaphycus Seaweed Powder is a rich source of organic polysaccharides, amino acids, minerals, trace elements, vitamins, and other nutrients. Seaweed powder is processed through non chemical techniques, originating organic, vegan and ecologically correct carrageenan products. 

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POWDER

Discover the power of algae

Seaweed powder can be applied to a wide range of industries. In the animal nutrition area, it can be used in the diet of racing horses, ornamental fishes, beef and dairy cattle and poultry. In the pharmaceutical and cosmetics industries, it can be used an anti-inflammatory and vegan collagen. The applications are endless. 

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Dried Seaweed

Our dried seaweed is good for our planet and great for your health    

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Dried Seaweed

for the health of the planet and yours

Freshly harvested and dried Kappaphycus alvarezii are healthy, organic, and vegan functional food that can be incorporated into human and animal diet as a rich source of fiber and minerals. It also has antioxidant properties that can boost our immunologic system and reduce cholesterol and the risk of cancer. 

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